Aroma - Multi-faceted and complex. Notes of ginger, nectarine, sea-shell with anise,
nougat and subtle spices.
Palate - A dry style, the flavour balance is skewed towards the mineral and complex spectrum with powerful underlying fruit. Texture is the key to this wine with lemon pith, white pepper and spice describing the taste and structure. A clean, vibrant finish that
cleanses the palate.
Cellaring - Built to age gracefully, the structure will soften over the years and provides the opportunity for extended cellaring. Pleasing drinking from 2017 with no firm expiry date.

Hand picked over eight passes and the majority of fruit with extended skin contact
before gentle pressing. Long natural ferments in oak and stainless steel vessels,
on lees until blending pre-Christmas.